John Tait 5/4/23 John Tait 5/4/23

What’s new at Tully’s? 09/05/23

Traditional Scottish Bannock bread for a limited time at Tully’s.

John Tait 12/27/22 John Tait 12/27/22

Let’s use up… Chestnuts

John Tait 7/23/22 John Tait 7/23/22

My new sourdough teacakes. But what’s the most expensive fruit you can use in your baking?

John Tait 1/14/22 John Tait 1/14/22

John Tait 10/25/21 John Tait 10/25/21